Minor’s Mushroom Base No Added MSG Gluten Free, 1 lb (Pack of 6)
Minor's Mushroom Base No Added MSG* Gluten Free is a premium concentrated paste made from sautéed mushrooms for a full, well rounded flavor.
- Minor's Mushroom Base is great for adding bold mushroom flavor to soups, sauces, salad dressings and ethnic cuisine.
- Consistent flavor every time.
- Ready to eat. Made in a zero landfill production kitchen.
- Gluten Free.
- No artificial flavors.
Ingredients
MUSHROOMS, SALT, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEINS, SUGAR, PALM OIL, SOYBEAN OIL, 2% OR LESS OF ONION POWDER, VEGETABLE OIL (CORN AND/OR CANOLA OIL), MUSHROOM JUICE CONCENTRATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL FLAVORS.
Allergens
CONTAINS: SOY.
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 1g | 1% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Polyunsaturated Fat 0g | |
| Mononsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 690mg | 30% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars <1g | |
| Incl. <1g Added Sugars | 2% |
| Protein 0g | |
| Vitamin D 0mcg | 0% |
| Iron 0mg | 0% |
| Calcium 0mg | 0% |
| Potassium 10mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on pack, corrugate box, or on an insert inside the box.
| Shelf Life | 365 days |
|---|---|
| Preparation Instructions | To enhance scratch stocks for soups, sauces and gravies, add Base to reach desired flavor. To make an instant, fully-seasoned stock or broth, just add Base to water and stir; 3/4 tsp base + 1cup water or 1 Tbsp Base + 1 quart water or 1 lb Base (1 container) + 5 gallons water. |
| Storage Instructions | REFRIGERATE FOR OPTIMUM FLAVOR |
| Maximum Storage Temperature | 41°F |
| Minimum Storage Temperature | 37°F |
| Pack Size | 6 x 1 lb |
|---|---|
| Net Weight | 6 lbs |
| Gross Weight | 6.7 lbs |
| Case Height | 4.2 in |
| Case Width | 7.75 in |
| Case Depth | 11.6 in |
| Case Cube | 0.219 ft3 |
| Pallet TI/HI | 20 x 13 |
| Total Cases Per Pallet | 260 |
Suggestions
Mix into omelets, rice pilaf or pasta primavera. Stir into beef burgundy, mushroom crepes or stuffing. Add to cream of mushroom soup, mushroom bisque or tuna noodle casserole. Add a mushroom flavor dimension to cream sauces, bread dressing and vinaigrettes.
Preparation Instructions
To enhance scratch stocks for soups, sauces and gravies, add Base to reach desired flavor. To make an instant, fully-seasoned stock or broth, just add Base to water and stir; 3/4 tsp base + 1cup water or 1 Tbsp Base + 1 quart water or 1 lb Base (1 container) + 5 gallons water.